Chateux De Atlantique, a luxury hotel in the heart of victoria island, Lagos State, is recruiting suitable candidates to fill the position below:
Job Title: Food and Beverage Manager
Employment Type: Full-time
- We are currently recruiting for the position of Food and Beverage Manager. The F&B Manager is to oversee all the daily activities of the Restaurant, Bar, and Kitchen and ensure our guests are satisfied and given a well-deserved treat on every visit to the hotel.
- Coordinate all Restaurant and Bar operations and ensure a smooth-running round the clock.
- Ensure Restaurant and Bar terrace is tidy and clean at all times.
- Ensure compliance with sanitary and safety regulations.
- Manage reservations and plan accordingly for all future reservations and event schedules.
- Train new and current employees in the department on proper food handling techniques and customer services practices.
- Ensure food presentation techniques and templates are strictly adhered to
- Manage the stock and restocking/purchasing process for all processes, ultimately ensuring the constant availability of every meal/drink as specified on the menus.
- A minimum of HND in Food Technology or related discipline.
- A minimum of 3 years experience as an F&B Manager in the hospitality sector.
- Must have strong food handler experience and high customer services skills.
How to Apply
Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail
Application Deadline 14th March, 2022.